Sushi Roll ~ "The PleasureDome"

Ingredients~

~Sweet Vinegared Sushi Rice
~Large Square of Sushi Seaweed Rolling Paper
~Grated Fresh Ginger
~Poached Calamari Marinated in Pickled Jalapenos
~Turmeric
~Wasabi
~Smoked Eel
~Ahi Tuna Slices
~Crescent Slices of Sweet Onion
~Long Strips of Shredded Green Onion
~Honey
~Butter Lettuce
~Shredded Carrot

To Prepare~Please square of sushi rolling paper on a bamboo sushi
rolling mat. Flatten Sushi Rice about 2/3 of the way down the square of
rolling paper, sprinkle with turmeric, grated fresh ginger, and smear
with wasabi paste. Place fish, eel, and calamari side-by-side in strips
from left to right. Top with sweet onion and green onion strips. Roll
carefully and firmly. Allow to sit for 3 or 4 minutes, then slice into 6
or 7 pieces with a sharp, wet carving knife. Place on a round serving
plate, drizzle with honey, then top with butter lettuce pieces and
grated carrot.

Enjoy!!!